Brett Anthony Foods is owned and operated by a team of professional chefs eager to bring their experience and expertise to the wholesale prepared foods marketplace. With a combined 50 years of experience in the kitchen and in the sale, production and development of gourmet foods, our leadership intends to bring high quality, fresh and frozen, prepared foods to market.
Chefs first, it is about the food at Brett Anthony Foods. With a mission to bring great recipes and products to the ready-made, wholesale foods market, the company is led by company President, Brett Stein, Executive Chef, Don O’Machel and Vice President of Operations, Alex Ghantous.
Together the leadership of Brett Anthony Foods have proved to be an award winning combination, with 4 consecutive nominations for the Jon Banchet Award for Culinary Excellence.
“Brett Anthony Foods is here to fill a void in the commercial food service and wholesale foods marketplace. We operate a consistent, custom commercial kitchen capable of producing quality gourmet foods in volume, as demanded by today’s commercial food service purveyors. Our passion is our food and our mission is to bring high quality, gourmet prepared foods to our customers.”
-Brett Stein, President